Micellar Casein Market Research Report
Growth opportunities in the Micellar Casein Market look
promising over the next six years. This is mainly due to their utilization in
several products to improve of quantity of protein, wide range of applications,
and increasing awareness of eating healthy.
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Micellar Casein Market Dynamics (including
market size, share, trends, forecast, growth, forecast, and industry analysis)
Key
Drivers
The augmenting consciousness for highly nourished food
products among individuals, changing lifestyle, ongoing innovations by
manufacturers along with the stimulating consumption of protein in sports
products and bodybuilding are the two major drivers responsible for the growth of
the global micellar
casein market. In addition, the increasing inclination towards better
dietary habits led by the health-related advantages of the casein such as
enhanced sleep quality, muscle growth, and increased satisfaction, is further
strengthening the market size. The accelerating demand for functional food
items along with the accessibility of various types of textures and flavors has
supplemented the market growth. Moreover, their slow and consistent digestion
makes them more suitable for their application as a food additive in various
items, including smoothies, milk products, meat, and cheese. The availability
of sophisticated technology to separate it from milk has further raised the
market growth.
However, the individuals with dairy allergic or lactose
intolerance might experience a few consequences from its consumption like
nausea, headache, and minor health problems, will hamper the market growth.
Furthermore, other factors including higher price than other milk proteins,
increasing tendency towards plant-based protein which include, pea and soy
along with the excessive competition and availability of cheaper substitutes
will restrain the market growth.
Regional
Drivers
Based on the regional coverage, North America and Europe are
expected to dominate the market during the forecast period. This is primarily
attributed to the intensifying demand for baked goods, escalating health
awareness, huge spending power, and rising demand for powdered protein drinks.
Also, the accelerating population improved living situations, and mounting pool
of health-conscious people will impel the market share.
Micellar
Casein Market’s leading Manufacturers:
·
Fonterra Co-operative Group
·
AMCO
·
Milk Specialties
·
Havero Hoogwegt B.V.
·
The Milky Way, Inc.
·
Arla Foods Ingredients Group
·
Nutrimed Healthcare Private Limited
·
Glanbia
·
Global
·
Idaho Milk Products
·
Protein Co.
·
Arla Foods Ingredients Group
Micellar Casein Market Segmentation:
Segmentation by Product Type
•
Micellar Casein Isolates
•
Micellar casein concentrate
Segmentation By Flavor
•
Vanilla Micellar Casein
•
Chocolate Honeycomb Micellar Casein
•
Raw/Natural Micellar Casein
•
Chocolate Micellar Casein
•
Others
Segmentation by Application
•
Dairy Beverages & Products
•
Bakery
•
Supplements
•
Others
Segmentation by End User
•
Online Stores
•
Supermarkets
•
Specialized Stores
•
Others
Segmentation by Region:
·
North America
o
United States of America
o
Canada
·
Asia Pacific
o
China
o
Japan
o
India
o
Rest of APAC
·
Europe
o
United Kingdom
o
Germany
o
France
o
Spain
o
Rest of Europe
·
RoW
o
Brazil
o
South Africa
o
Saudi Arabia
o
UAE
o
Rest of the world (remaining countries of the
LAMEA region)
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